About us
- About Us – International Food Safety & Quality Compliance Consultancy (FSQCC)
- From Inspection to Compliance
International Food Safety & Quality Compliance Consultancy (FSQCC) is an independent food safety and quality consultancy dedicated to supporting food producers, humanitarian organizations, school feeding programs, and institutional food operations operating in complex and high-risk environments.
We specialize in independent food safety inspections, compliance readiness, technical advisory services, and capacity building, helping organizations strengthen their food safety systems in line with international standards such as HACCP principles and ISO-based food safety management systems.
FSQCC was established to bridge the gap between inspection and full compliance. We understand that many organizations face operational challenges, limited infrastructure, regulatory complexity, and evolving donor requirements. Our role is to provide practical, field-based solutions that are realistic, implementable, and sustainable.
Our team brings hands-on experience in:
- Food safety and quality inspection
- Internal auditing and compliance verification
- HACCP and Food Safety Management System (FSMS) implementation
- Hygiene and GMP/GHP assessments
- Training and institutional capacity development
We operate with independence and objectivity, ensuring unbiased assessments focused solely on food safety, quality assurance, and regulatory compliance. Our approach prioritizes transparency, risk reduction, and long-term system strengthening.
At FSQCC, we believe food safety is not just a regulatory requirement — it is a public health responsibility. Through technical expertise, practical guidance, and continuous support, we help organizations move confidently from inspection to compliance, ensuring safe food production, regulatory alignment, and sustainable operations both nationally and internationally.